With Romaine Lettuce, Fresh Grated Parmigiano Reggiano and Garlic Croutons
Lunch Appetizers & Sandwiches-we apologize but opal restaurant and bar is not currently open for lunch.
Mixed Gourmet Greens
With Tomatoes, Roasted Pinenuts and our Herb Vinaigrette
Butter Lettuce with Gorgonzola
With Shaved Red Onions and our Herb Vinaigrette
Smoked Chicken and Avocado Sandwich
With Tomatoes, Gourmet Greens and our Homemade Garlic Mayonnaise on our Fresh Baked Focaccia Roll
The Vegetarian Gourmet Sandwich
With Fresh Mozzarella, Grilled Portobello Mushroom, Roasted Eggplant, Tomatoes, Fire Roasted Red Peppers, Gourmet Greens, Homemade Garlic Mayonnaise on our Fresh Baked Focaccia Roll
Black Pepper Crusted Ahi Tuna, Seared Rare, on Crisp Won Tons
With Amazuke Ginger-Cucumber Salad and laced with Wasabi Cream
Pan Seared Fresh Crab Cake on a Sesame Beurre Blanc
Tender Wild Red Deepsea Crabmeat cake, surrounded by a Sesame Beurre Blanc, a drizzle of Wasabi Cream, Fresh Mango Salsa and crispy Potato strings
Bouillabaisse of Tiger Shrimp, Scallops, Fresh Shucked Oysters
In a Tomato Herb Garlic Broth, with Saffron, Fresh Cilantro, Anaheim Chiles, Fennel, and our Garlic Bread
- Spicy
Tri Tip Torta on Homemade Soft Roll with Grilled Onions
Roasted Red Peppers, Avocado, Roasted Garlic Aioli, and a side of Spicy Tomato Salsa. Served with a Gourmet Mixed Greens Salad
Opal BLTSA: Maple Bacon, Lettuce, Tomato, and Smashed Avocado Sandwich
Opal Style Grilled Panini Bread, Roasted Garlic Aioli, and a Gourmet Mixed Greens Salad
Opal’s Delicious Prime Rib “French Dip” with House Smoked Onion Aioli
Homemade Soft Roll with a traditional “Au Jus”, Horseradish Cream and your choice of our Homemade Fries or Gourmet Mixed Greens Salad
Opal’s Barbecue Pulled Pork Sandwich Simmered with Caramelized Onions & Mushrooms
Shredded Cabbage, Avocado, Roasted Garlic Aioli, Fresh Baked Soft Roll. With your choice of our Homemade Fries or Gourmet Mixed Greens Salad
Opal’s Grilled Angus Hamburger with our Homemade Fries
Focaccia Roll, Chipotle Aioli, Smoked Mozzarella Stuffed Roasted Pasilla Chile, Caramelized Onions, Maple Bacon, Butter Lettuce, Tomato and Avocado
Lunch Gourmet Pizzas
Tiger Shrimp Pizza with Pesto, Baby Spinach and Roasted Red Peppers
With Tomatoes, Fresh Grated Parmigiano Reggiano and Pecorino Cheese
Smoked Chicken Pizza with Smoked Mozzarella and a Chipotle Glaze
With Tomatoes, Shaved Red Onions and Fresh Cilantro
Prosciutto, Goat Cheese and Garlic Spinach Pizza
With Pesto, Tomatoes, Shaved Red Onions and Smoked Mozzarella
Homemade Wild Mushroom Pizza- Cooked in our wood-burning pizza oven
With Pesto, Goat Cheese, Caramelized Onions, Red Tomato, Finished with Arugula and Watercress and a gourmet Truffle Sea Salt
Lunch Main Courses
Grilled Eggplant and Grilled Portobello Mushroom Salad
With Gourmet Greens, a Cilantro Infused Extra Virgin Olive OIl
and Goat Cheese Pesto Crostinis
Grilled Chicken Breast on Classic Caesar Salad
With Romaine Lettuce, Fresh Grated Parmigiano Reggiano and Garlic Croutons
Grilled Chicken Scallopini Rolled with Goat Cheese and Pesto
On a Salad of Baby Arugula and Watercress with Avocado, Tomatoes and our Herb Vinaigrette
Santa Fe Chopped Salad with Grilled Chicken and our Chipotle Dressing
With Fresh Roasted Corn off the Cob, Avocado, Black Beans, Red Tomatoes and Jicama
The opal Cobb Salad
With Grilled Chicken, Smoked Bacon, Cooked Egg, Red Tomatoes, Gorgonzola Cheese, Chopped Romaine, Fresh Roasted Red Beets, and Avocado, Finished with our Honey Dijon Vinaigrette Dressing
The opal Chinese Chicken Salad
Grilled Chicken tossed with Napa and Purple Cabbage, Romaine Lettuce, Mandarin Oranges, Toasted Almonds, Crispy Noodles, Black Sesame Seeds and our Asian Sesame Dressing
Sauteed Chicken on Penne Pasta with a Homemade Chipotle Cream
With Caramelized Onions, Tomatoes, Roasted Red Peppers, Sweet Basil and Fresh Grated Parmigiano Reggiano
- Local's Favorite
- Spicy
Homemade Basil Fettuccine with Sauteed Tiger Shrimp
With Homemade Pesto, Tomatoes, Fire Roasted Peppers and a Smoked Mozzarella Cream Sauce
Arborio Risotto with Sauteed Wild Mushrooms, Fresh Asparagus and Toasted Walnuts
With a Fresh Grated Parmigiano Reggiano Cream and a Gourmet Truffle Oil
Vegetable Napoleon with a Gorgonzola Potato Cake and Wild Mushrooms
With a Grilled Portobello Mushroom, Grilled Eggplant, Sauteed Garlic Spinach, Grilled Polenta, Roasted Red Peppers, a Roasted Tomato Sauce and Fresh Grated Parmigiano Reggiano
Pesto Sauteed Bay Scallop Salad
With Toasted Pinenuts and Fresh Grated Parmigiano Reggiano on a Baby Spinach Salad with our Roasted Garlic Dressing
- Local's Favorite
Shredded Phyllo Wrapped Tiger Prawns Flash Fried with Coconut Curry Dipping Sauce
On Napa Cabbage Salad with Mandarin Oranges, Toasted Almonds, Julienne Vegetables and our Sesame Asian Vinaigrette
Warm Seafood Salad on Baby Spinach and Gourmet Greens
With Fresh Sauteed Roma Tomatoes, Fresh Cilantro and Our Roasted Garlic Dressing
- Local's Favorite
Lemon Grass Crusted Fresh Salmon Filet with a Thai Curry Sauce
With Sauteed Julienne Vegetables and an Apple and Orange Zest Basmati Rice
- Local's Favorite
Chile Crusted Filet Mignon
With a Gorgonzola Potato Cake, a Smoked Mozzarella and Pesto Stuffed Grilled Pasilla Chile and a Roasted Garlic and Wild Mushroom Zinfandel Sauce
Homemade Tomato Linguini with Fresh Sauteed Tiger Shrimp and Anaheim Chiles
With Fresh Cilantro, Toasted Pinenuts and a Rich Ginger Chicken Broth
- Spicy