1325 State St, Santa Barbara, CA 93101
(805) 966-9676, info@opalrestaurantandbar.com
No

Dinner

House Starters- Some items currently unavailable- please refer to takeout menu or your delivery service menu for available items

Black-Pepper Crusted Ahi Tuna Seared Rare

17.95

With an Amazuki Ginger Cucumber Salad, Crispy Wontons and a Wasabi Cream

French Fried Portobello Mushrooms

14.95

With Gourmet Truffle Oil and a Balsamic Reduction

Pan Seared Fresh Crab Cake on a Sesame Beurre Blanc

18.95

Tender Wild Red Deepsea Crabmeat Cake, on a Sesame Beurre Blanc, a drizzle of Wasabi Cream, Fresh Mango Salsa and Crispy Potato strings

Bouillabaisse of Fresh Tiger Shrimp, Scallops and Fresh Shucked Oysters

15.95

In a Tomato Herb Garlic Broth, with Saffron, Fresh Cilantro, Anaheim Chiles, Fennel, and our Garlic Bread

  • Spicy

Shredded Phyllo Wrapped Tiger Prawns, Flash Fried Served with a Coconut Curry Dipping Sauce

17.95

On Napa Cabbage Salad with Mandarin Oranges, Toasted Almonds, Julienne Vegetables and our Sesame Asian Vinaigrette

pan seared fresh salmon soft tacos

18.95

warm flour tortillas, pico de gallo, guacamole, shredded red and green cabbage, queso fresco cheese

seared sea scallops

18.95

angel hair pasta, watercress, avocado, roasted red pepper vinaigrette

asian glazed flash-fried calamari

17.95

baby arugula, crispy asian rice noodles

Salads- Some items currently unavailable- please refer to takeout menu or your delivery service menu for available items

Opal Classic Caesar Salad

13.95

With Fresh Grated Parmigiano Reggiano and Garlic Croutons

Mixed Gourmet Greens

12.95

With Red Tomatoes, Roasted Pinenuts and our Herb Vinaigrette

Butter Lettuce with Gorgonzola

13.95

With Shaved Red Onions and our Herb Vinaigrette

Grilled Eggplant and Portabello Mushroom Salad

13.95

With Gourmet Greens, Goat Cheese Pesto Crostinis and a Fresh Cilantro Infused Extra Virgin Olive Oil

Pesto Sauteed Bay Scallop Salad

15.95

With Toasted Pinenuts and Fresh Grated Parmigiano Reggiano
on a Baby Spinach Salad with our Roasted Garlic Dressing

  • LOCAL'S FAVORITE

Grilled Chicken Scallopini Salad Rolled with Goat Cheese and Pesto

19.95

On a Salad of Baby Arugula and Watercress with Avocado, Tomatoes and our Herb Vinaigrette

  • Entree Size

Warm Seafood Salad on Fresh Baby Spinach and Gourmet Greens

21.95

With Sautéed Fresh Shrimp, Salmon, Bay Scallops and the Fresh Fish of the Day, Campari Tomatoes, Fresh Cilantro and Our Roasted Garlic Dressing

  • Local's Favorite
  • Entree Size

Gourmet Pizzas From Our Wood Burning Oven

homemade tiger shrimp pizza

20.95

pesto, baby spinach, roasted red peppers, tomatoes, fresh grated parmigiano reggiano and pecorino cheese

homemade smoked chicken pizza

19.95

smoked mozzarella and a chipotle glaze, tomatoes, shaved red onions, fresh cilantro

homemade prosciutto & goat cheese pizza

20.95

garlic, spinach, pesto, tomatoes, shaved red onions and smoked mozzarella

homemade wild mushroom pizza

18.95

pesto, goat cheese, smoked mozzarella, caramelized onions, red tomato. arugula, watercress, gourmet truffle sea salt

specialty pizza of the day

Market Price

Seafood & Pasta-- Some items currently unavailable- please refer to takeout menu or your delivery service menu for available items

Sauteed Chicken on Penne Pasta with a Homemade Chipotle Cream

20.95

With Caramelized Onions, Tomatoes, Roasted Red Peppers, Sweet Basil and Fresh Grated Parmigiano Reggiano (may be ordered Gluten Free, with a Corn-based Fusilli Pasta)

  • Local's Favorite
  • Spicy

homemade tomato linguini & shrimp

18.95

anaheim chiles*, fresh cilantro, toasted pinenuts and a rich ginger chicken broth

  • Spicy
  • Gluten Free Option

Homemade Basil Fettuccine with Sauteed Tiger Shrimp

20.95

With Homemade Pesto, Tomatoes, Fire Roasted Red Pepper and Smoked Mozzarella Cream Sauce

  • Gluten Free Option

vegetable napoleon

19.95

gorgonzola potato cake, wild mushrooms grilled portobello mushroom, grilled eggplant, sauteed garlic spinach, grilled polenta, roasted red peppers, roasted tomato sauce, fresh grated parmigiano Reggiano

wild mushroom risotto

20.95

fresh asparagus, artichokes toasted walnuts, freshly grated parmigiano reggiano cream & truffle oil

lemon grass crusted sustainably farmed fresh salmon filet

33.95

thai curry sauce, sauteed julienne vegetables, caramelized apple & orange zest basmati rice

  • Local's Favorite

opal’s paella

30.95

bay scallops, tiger prawns, black mussels, chicken, chorizo sausage*, saffron rice, tomatoes, cilantro and pasilla chiles, in a garlic herb broth

  • Spicy

fresh catch of the day

Market Price

Steak & Poultry- Some items currently unavailable- please refer to takeout menu or your delivery service menu for available items

pasilla chile filet mignon

6 oz 37.95, 9 oz 49.95

whipped truffle butter yukon potatoes, smoked mozzarella, pesto stuffed grilled pasilla chile, roasted garlic & wild mushroom

  • Local's Favorite
  • Spicy

Herb Grilled Filet Mignon

6 oz 37.95, 9 oz 49.95

With Whipped Truffle Butter Yukon Potatoes, Sauteed Broccoli & Green Beans and a Port Wine-Marsala and Wild Mushroom Cream Sauce

  • Local's Favorite

grilled kurobuta pork loin

27.95

asparagus truffle buerre blanc, whipped yukon potatoes, wild mushroom and sweet onion relish

grilled chicken marsala

23.95

sauteed wild mushrooms, herb risotto, seasonal vegetables, tomato marsala cream sauce

marinated and grilled “flat iron” steak

27.95

gratin potatoes, sauteed fresh vegetables, pancetta cipollini onion sauce