1325 State St, Santa Barbara, CA 93101
(805) 966-9676, info@opalrestaurantandbar.com
No

Steak & Poultry

honey glazed roasted duck

29.95

butternut squash risotto, baby roasted root vegetables, port wine demi glace

pasilla chile filet mignon

6 oz 33.95, 9 oz 42.95

whipped truffle butter yukon potatoes, smoked mozzarella, pesto stuffed grilled pasilla chile, roasted garlic & wild mushroom

  • Local's Favorite
  • Spicy

Herb Grilled Filet Mignon

6 oz 33.95, 9 oz 42.95

With Whipped Truffle Butter Yukon Potatoes, Sauteed Broccoli & Green Beans and a Port Wine-Marsala and Wild Mushroom Cream Sauce

  • Local's Favorite

14 oz. grilled ribeye steak

43.95

tuscan style white beans, garlic herb butter, sauteed fresh vegetables

grilled new zealand lamb chops

36.95

sauteed garlic spinach, whipped yukon potatoes, rosemary & sweet onion zinfandel sauce

grilled kurobuta pork loin

27.95

asparagus truffle buerre blanc, whipped yukon potatoes, wild mushroom and sweet onion relish

grilled chicken marsala

21.95

sauteed wild mushrooms, herb risotto, seasonal vegetables, tomato marsala cream sauce

marinated and grilled “flat iron” steak

27.95

gratin potatoes, sauteed fresh vegetables, pancetta cipollini onion sauce